Guacamole

Ingredients


3 ripe avocados 1/2 cup minced onions 1/3 cup finely chopped tomatoes 2 teaspoons tomato ketchup 3 teaspoons fresh lime juice 2 tablespoon finely chopped coriander(cilantro) leaves 2 green chillies, finely chopped (optional) 1 teaspoon salt

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Method


Cut an avocado in half, twist each half in opposite directions. Remove the pit in the middle of the avocado and scoop out the pulp into a bowl. Add all other ingredients and stir well. Serve with tortilla chips.

Author


Vimohana Moha Popli